Kimmy's New York Cookie

  One time my sister (Not Yammie, my other sister. Kimmy is also an excellent cook), she got really obsessed with finding the perfect cookie recipe. She was consumed. She sampled so many of her practice batches she gained 50 pounds. She was so obsessed that her eyes turned into two chocolate chip cookies and it was all she could see. And it all paid off. For one day, she opened the oven and out emerged the most perfect, the most addictive, the gooeyest, the chocolate chip cookiest cookie, EVER.

I modified it only slightly from the original Kimmy Cookie.

What you need:

• 2 Sticks Butter (Cold)
• 1/2 Stick Butter (Melted)
• 1 1/4 Cup Brown Sugar 
• 1 Cup plus 2 Tablespoons White Sugar
• 2 Large Eggs 
• 1 Tablespoon Vanilla 
• 4 Cups All Purpose Flour
• 1 1/4 teaspoon Baking Soda
• 1 1/2 teaspoon Baking Powder 
• 1 teaspoon Salt
• 2 Cups Dark Chocolate Chips

What you will do:

• Beat together cold and melted butter until smooth, beat in sugar for 1 minute on medium speed to make it a little fluffy 
• On low speed beat in eggs and vanilla 
• In a separate mixing bowl whisk together dry ingredients. Add to wet mixture 1/2 a cup at a time. 
• Stir in chocolate chips
• Freeze cookie dough for 30 minutes, then form into balls and bake at 350 degrees about 7-9 minutes or until edges JUST begin to brown 
• Deavour

Enjoy.